皮革科学与工程 ›› 2021, Vol. 31 ›› Issue (2): 9-15.doi: 10.19677/j.issn.1004-7964.2021.02.003

• 综述 • 上一篇    下一篇

基于动植物蛋白的生物基塑料研究进展

张佳星1,2, 王玉增1,2, 陈慧1,2,*, 单志华1,2,*   

  1. 1.四川大学皮革化学与工程教育部重点实验室,四川 成都 610065;
    2.四川大学轻工科学与工程学院,四川 成都 610065
  • 收稿日期:2020-09-20 出版日期:2021-04-28 上线日期:2021-03-30
  • 通讯作者: *
  • 作者简介:张佳星(1998-),男,硕士研究生,E-mail:zjx3199213919@163.com。
  • 基金资助:
    成都市科技项目(2018-YF05-01219-SN)

Advances in Bioplastics based on Animal and Plant Proteins

ZHANG Jiaxing1,2, Wang Yuzeng1,2, CHEN Hui1,2,*, SHAN Zhihua1,2,*   

  1. 1. Key Laboratory of Leather Chemistry and Engineering, Ministry of Education, Sichuan University, Chengdu 610065,China;
    2. College of Biomass Science and Engineering, Chengdu 610065, China
  • Received:2020-09-20 Published:2021-04-28 Online:2021-03-30

摘要: 石油基塑料的原料来源受限及产物降解困难一直是被关注的课题。蛋白质来源广泛、绿色环保、生物相容好、易生物降解的特征已成为新型生物基塑料重要原料。文章综述了一些已有的研究报道。通过共混、接枝等改性方法制备的蛋白基塑料在食品保鲜、包装等领域具有良好的应用前景。蛋白基塑料开发将成为今后可再生资源利用的重要途径。

关键词: 蛋白质, 生物基塑料, 改性, 动物蛋白, 植物蛋白

Abstract: In view of the limited raw material resources and difficulties in degradation of petroleum-based plastics, protein has become an important raw material of new bio-based plastics because of the characteristics of wide source, environmental protection, good biocompatibility and easy biodegradation. In this paper, some existing research reports were reviewed, of which the protein-based plastics were prepared by blending, grafting and other modification methods and had a good application prospect in the fields of food preservation and packaging. The development of protein-based plastics will be an important way for the utilization of renewable resources in the future.

Key words: protein, bioplastics, modification, animal protein, vegetable protein

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